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Wood has been used in construction for thousands of years and is still one of the most widely used building materials. The construction industry has exploited the potential of wood to the fullest and it is now used to build a huge variety of structures. One of the most common uses of wood in construction […]
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Last orders for VLP/VLC must be placed by 31st October 2019
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There are many reasons for which the fire alarm in a commercial building may need to be upgraded or extended. It could be to comply with new regulations, to bring the system up to speed to meet existing regulations, to cater for new requirements, to add additional devices for a new extension or outbuilding or simply just to replace outdated or faulty equipment. Whatever the reason, upgrading or extending a fire alarm system takes careful planning, preparation and budgeting.
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Wireless fire detection is becoming more and more reliable and cost-effective. However, there are still some concerns around completely wireless fire alarm systems: are they reliable, are they affordable and are they secure? Well, one way to reap the benefits of wireless fire detection while mitigating the concerns around a fully wireless system is to combine hardwired and wireless detection technology to form a complete, hybrid fire detection system.
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A refrigerated storage area, often referred to as a cold store or cool store, is a large refrigerated room or building that is designed for the storage of items in an environment below the outdoor temperature. Typically, refrigerated areas are used to store goods such as fruit, vegetables, seafood and meat. These areas are commonly located near shipping ports that are used for the import/export of produce.
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